What is GI-Map and MRT test?
GI-MAPT (Stool test)
GI-MAP is a comprehensive stool test that detects and quantifies gut microbiota DNA using qPCR technology. It helps practitioners assess gut health, digestion, inflammation, and immune function.
It is estimated that there are over 200 million cases of Gastrointestinal disease each year in the United States1. Acute or chronic diarrhea caused by a bacterial, viral, or parasitic pathogen present in the GI tract, accounts for a significant proportion of the cases2. Many of these cases often go undiagnosed or untreated.
For Individuals with Symptoms of:
- Inflammatory Bowel Disease (IBD)
- Chronic and Acute Gastroenteritis
- Suspected H. Pylori Infection
- Small Intestine Bacterial Overgrowth (SIBO)
- Parasitic/Fungi Infections
- Viral Infections
The MRT (food sensitivity test)
The MRT is a simple, patented BLOOD test that identifies our body’s reactions to 140 foods and 30 food chemicals by measuring the number of mediators released and the subsequent changes in white blood cells. In this way, the MRT test can identify which items cause an inflammatory response in your body and compromise healing processes.